Bikin Bikin Lu'u-lu'u Design Napkin Rings Tableware Napkin Rings

1. Shirya napkins da zoben adibas

Kafin cin abinci, wajibi ne a shirya zobe na adiko na goge baki da napkin, shirya kayan shafa da kuma shimfiɗa shi a kan tebur, sa'an nan kuma sanya zoben napkin kusa da kayan tebur.

2. Sanya adiko na goge baki a cikin zoben adiko na goge baki

Dace da napkin ɗin tare da gefen zoben adiko na goge baki, tabbatar da cewa adiko na goge baki ya rufe zoben napkin gaba ɗaya.

3. Gyara zoben adiko na goge baki ta hanyar haɗe ɓangarorin biyu na zoben napkin. Idan zoben napkin na roba ne, ana iya ƙarasa shi. Idan zoben napkin na ƙarfe ne ko na katako, ana buƙatar buɗe ɗigon don haɗa bangarorin biyu na zoben adibas tare.

4. Dauki kayan shafa

Keɓaɓɓen murfin kujera, ana nema akai-akai, yana da daraja!

Lokacin cin abinci, kawai ɗauko rigar daga zoben napkin ɗin sannan a mayar da shi cikin zoben napkin bayan amfani.